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Panettone with pandoro dough, without icing, without candied fruit, to be served with icing sugar provided in the package and pistachio spread cream
Shelf-life: 45 days
Peso: 1000g + 200g of spreadable cream
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| Nutritional values (per 100 g) | |
|---|---|
| Energy | 1420 kJ / 339 kcal |
| Fats | 17 g |
| of which saturated fatty acids | 10 g |
| Carbohydrates | 39 g |
| of which sugars | 15 g |
| Fibers | 0.3 g |
| Proteins | 7.4 g |
| Salt | 0.57 g |
| May contain traces of: SOY, SESAME, MILK, NUTS | |
Soft WHEAT flour type 00, BUTTER, Fresh EGG yolk of category A, Sugar, Mother yeast (WHEAT), Italian acacia honey, Salt, Bourbon vanilla. ICING SUGAR SACHET: Sugar, CORN STARCH. PISTACHIO SPREAD CREAM: Sugar, Sicilian pistachio 25%, sunflower seed oil, whole MILK powder, cocoa butter, emulsifier: SOY lecithin, Salt.
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